What's on the Stand
Fresh from our fields, updated with the seasons
Stand update note goes here. Something like: "Updated October 6 — Honeycrisps are in, eggs back Friday." This is the line you'll change most often through the season.
Orchard & field
Crisp, sweet, and picked at their peak.
Wonderful for eating fresh or baking.
From our own hens — availability follows the girls' schedule.
Confirm prices & availability. These were spotted on the stand's signs and whiteboard — let me know what's right and what's changed, and what else belongs on this list.
From the pantry
Made from our own Pinot Gris grapes.
Wild blueberries meet our Chardonnay grapes.
Golden and bright, from the vineyard.
The real thing, from Michigan maples.
Small-batch sauces from the farm kitchen.
Confirm jam, jelly & sauce lineup. These flavors were read off the jars and labels at the stand — tell me the full lineup, sizes, and prices.
Good to know
We take Venmo
Look for the QR code at the stand window.
Ordering in bulk?
Print a pre-order form and we'll have it ready for you.
Can't make our hours?
After-hours pickup has you covered.