Memaw's Recipes

From our family's kitchen, made with the farm's harvest

A few words about Memaw go here. Who was she, what did her kitchen smell like, and why do these recipes matter to your family? This is the heart of the page — write it warm.

From the recipe box

Recipe one

Recipe #1 goes here — name, a one-line memory about it, ingredients, and steps. Start with the one your family asks for most.

Recipe two

Recipe #2 goes here — same format: name, memory, ingredients, steps.

Recipe three

Recipe #3 goes here — and there's always room for more as you dig through the box.

Cook with the harvest

Many of Memaw's recipes start at the stand — grapes for jelly, apples for pie, eggs for everything.

Homemade Pinot Gris jelly

See what's on the stand